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Fungal Interactions

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​The working group Fungal Interactions (FungalActions) investigates interactions between microorganisms (filamentous fungi, bacteria and mycorrhizae) in the microbiome of crop plants, in particular of wheat (Triticum L.). These interactions may be coexistent, mutualistic or competing and may have both positive and negative effects on biomass production, yield, and product quality of crops. In this context, the working group is primarily interested in the spread of phytopathogenic and mycotoxin-forming fungi in the field. The interactions between the microorganisms involved are elucidated in combined laboratory, climate chamber, plots, and field experiments. A long-term goal is to minimize the spread of harmful microorganisms in the field by using naturally occurring resources. The employees work with classical as well as molecular biological methods of mycology and bacteriology, phytomedicine, phytotoxicology, and biochemistry and include micrometereological recordings and methods of remote sensing in field investigations.

 

 

 Publications WG

MyTitle: Pseudomonas simiae effects on the mycotoxin formation by fusaria and alternaria in vitro and in a wheat field
MyLinkAnsehenUrl: https://doi.org/10.1007/s12550-019-00379-3, Take a look
MyLinkPDFUrl:
MyTitelMehrzeilig:
MyTextfeld:
MyAutoren: Müller, T., Lentzsch, P., Behrendt, U., Barkusky, D., Müller, M. (2020)
MyMeldungsdatum:
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Pseudomonas simiae effects on the mycotoxin formation by fusaria and alternaria in vitro and in a wheat field

Müller, T., Lentzsch, P., Behrendt, U., Barkusky, D., Müller, M. (2020)
MyTitle: Pseudomonas simiae effects on the mycotoxin formation by fusaria and alternaria in vitro and in a wheat field.
MyLinkAnsehenUrl: https://doi.org/10.1007/s12550-019-00379-3, Take a look
MyLinkPDFUrl:
MyTitelMehrzeilig:
MyTextfeld:
MyAutoren: Müller, T., Lentzsch, P., Behrendt, U., Barkusky, D., Müller, M. (2019)
MyMeldungsdatum:
MyLabels:
Struktureinheiten:Label: NewWindow:

Pseudomonas simiae effects on the mycotoxin formation by fusaria and alternaria in vitro and in a wheat field.

Müller, T., Lentzsch, P., Behrendt, U., Barkusky, D., Müller, M. (2019)
MyTitle: Assessment of growth suppression in apple production with replant soils.
MyLinkAnsehenUrl: https://doi.org/10.1016/j.ecolind.2019.105846, Take a look
MyLinkPDFUrl: https://publications.zalf.de/publications/c8f42fc0-6bcb-40ff-a597-79ab333d25fd.pdf, Pdf take a look
MyTitelMehrzeilig:
MyTextfeld:
MyAutoren: Cavael, U., Diehl, K., Lentzsch, P. (2020)
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Assessment of growth suppression in apple production with replant soils.

Cavael, U., Diehl, K., Lentzsch, P. (2020)

 Projects WG

MyTitle: Integrating Biodiversity Research with Movement Ecology in Dynamic Agricultural Landscapes (BioMove II)
MyLinkAnsehenUrl: https://www.zalf.de/en/forschung_lehre/projekte/Pages/details.aspx?iddp=2156, Take a look
MyLinkPDFUrl:
MyTitelMehrzeilig:
MyTextfeld: running time: 01.04.2020 - 30.09.2024
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Integrating Biodiversity Research with Movement Ecology in Dynamic Agricultural Landscapes (BioMove II)

running time: 01.04.2020 - 30.09.2024
MyTitle: BioMove II - Integrating Biodiversity Research with Movement Ecology in Dynamic Agricultural Landscapes
MyLinkAnsehenUrl: https://www.zalf.de/en/forschung_lehre/projekte/Pages/details.aspx?iddp=2156, Take a look
MyLinkPDFUrl:
MyTitelMehrzeilig:
MyTextfeld: Start: 01.04.2020
MyAutoren:
MyMeldungsdatum:
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BioMove II - Integrating Biodiversity Research with Movement Ecology in Dynamic Agricultural Landscapes

Start: 01.04.2020
MyTitle: Volatilome of a Cereal Crop-Microbiota System under Drought & Flooding
MyLinkAnsehenUrl: https://www.zalf.de/en/forschung_lehre/projekte/Pages/details.aspx?iddp=2102, Take a look
MyLinkPDFUrl:
MyTitelMehrzeilig:
MyTextfeld: running time: 01.01.2019 - 31.12.2021
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MyMeldungsdatum:
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Volatilome of a Cereal Crop-Microbiota System under Drought & Flooding

running time: 01.01.2019 - 31.12.2021
MyTitle: Sustainable intensified cultivating and manufacturing processes for a stable production of Spreewald gherkins (PGI)
MyLinkAnsehenUrl:
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MyTitelMehrzeilig:
MyTextfeld: running time: 01.01.2017-28.02.2021
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Sustainable intensified cultivating and manufacturing processes for a stable production of Spreewald gherkins (PGI)

running time: 01.01.2017-28.02.2021

 

  

Contact

 

Head of working group

Dr. Marina E.H. Müller
T +49 (0)33432 82-420

 

Address

Leibniz-Zentrum für
Agrarlandschaftsforschung (ZALF) e. V.

Eberswalder Straße 84
15374 Müncheberg

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