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RegBio2B workshop with four local food businesses

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16.10.2025​

Regio2B1

On October 9, 2025, the first of three workshops within the RegBio2B project took place to develop future scenarios for the four participating food companies: Märkisch Landbrot, Biogärtnerei Watzkendorf, Wukantina, and Brandenburger Bio-Ei. Representatives of the companies’ executive board were encouraged to brainstorm about their own company’s vision for 2040 with the support of the research partners Fördergemeinschaft Ökologischer Landbau Berlin Brandenburg e.V., the Institute for Agricultural and Urban Ecological Projects, the FU Berlin, and the ZALF. These visions will serve as a base for the upcoming workshops in which the roadmap, how to reach these visions will be crafted. The workshop concluded with fresh bread from Märkisch Landbrot and a tour of their production facilities.​

The RegBio2B project investigates local organic value networks in Brandenburg, a region known for its diverse agricultural land, facing both geographical and social challenges. Therefore, it is an ideal location for modeling regional organic value networks, analyzing their strengths and weaknesses, and finding solutions for the future. Sustainable agriculture and food systems play a crucial role in fostering a sense of identity and community between producers and consumers, as well as in developing regional, sustainable nutrient cycles. The goal is to better understand the region, its social context, and its potential in order to contribute to joint development.​

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© Leibniz-Zentrum für Agrarlandschaftsforschung (ZALF) e. V. Müncheberg

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